Today I had the pleasure of enjoying my third visit to Ichicoro – a fairly new Korean restaurant in an up-and-coming neighborhood in Tampa: Seminole Heights.
It’s quite small inside – there’s maybe only 30 or 40 seats – but it’s intimate, modern and hip.
The menu is quite simple: I think there’s only 8 items on the menu (at least for lunch), of which only 1 is suitable for a vegan, but I’ve been happy to have the same dish all 3 times that I’ve been there. I could quite easily eat it once a week, week after week.
The dish I have is the Veggie Miso Bowl which consists of a miso and tomato broth, corn, seasonal vegetables, shiitake mushrooms, scallions and sesame seeds. I also add nori and their spicy sauce for a little extra. It has such a fresh, unique, delicious flavour that I’ve never experienced anywhere else, which makes me eager to keep returning for more.
I’ll happily keep coming back for the delicious food, cosy atmosphere and nice people.
